Feeding San Diego Supports Youth Facing Hunger This Summer with 25 Summer School Food Service Program Sites

This summer, Feeding San Diego is supporting youth in need with the Summer Food Service Program (SFSP), a critical part of its hunger-relief services across San Diego County. SFSP provides vital support during the summer months to ensure youth are getting the nutrition they need to grow and thrive.

At the 25 youth meal sites hosted by Feeding San Diego, children aged 1-18 can receive a free breakfast or snack and lunch daily. Children do not have to be present to receive a meal: a parent or guardian can pick up meals for them if they provide the names of their children. Feeding San Diego has fully adapted its operations to follow San Diego County health guidelines, and these sites are operating as drive-through or walk-up pick-ups, with meals served on a first-come, first serve basis to be taken home for consumption. Meals follow the USDA SFSP meal pattern and are either hot or cold.

In addition to its regular and emergency food distributions, the following is a list of Feeding San Diego’s 2021 Summer Food Service Program sites:

NON–DISCRIMINATION STATEMENT

Meals will be provided to all children without charge and are the same for all children regardless of race, color, national origin, sex, age or disability, and there will be no discrimination in the course of the meal service. Meals will be provided, at a first come, first serve basis, at the sites and times listed above. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form (AD3027), found online and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992.

Submit your completed form or letter to USDA by:

(1) Mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410

(2) Fax: (202) 690-7442; or

(3) Email: program.intake@usda.gov